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Garden to Glass: Prickly Pear Cocktail
Jun 24 @ 3:00 pm – 4:00 pm

Garden to Glass: Prickly Pear Edition
Saturday, June 24 | 3-4 p.m.
$30 | 10% less for members
Terrace Room

Join Education Manager, Caitlin Eckard, to whip up a delicious prickly pear mojito. Attendees will learn about how rum is made, shake up their own cocktails, and enjoy two mojitos. Enjoy a snack during class and take home a recipe card for the cocktail and branded glass.

This Garden to Glass is part of our #MidwestForaging exhibit and attendees will also receive Powell Gardens’ Midwest Foraging booklet, with information on 30+ plants that you can forage, harvest, and cook!

Must be 21+ to attend.