The cool, wet season over much of the Central and Northeastern United States is responsible for what tomato connoisseur’s are calling “the tomato famine of 2009.” Powell Gardens’ tomatoes got an early start in the greenhouse and have produced reasonably well in the Heartland Harvest Garden. Mark your calendar for this Saturday (August 22nd) to attend Powell Gardens’ first “Tomato Fest” where one can observe at least 38 varieties currently producing in the garden. At noon and 2 p.m. Heartland Harvest Garden staff will conduct tomato tours throughout the garden. See http://www.powellgardens.org/ for more details and a full description of all the activities from taste tests to cooking demonstrations and tomato games. Sure to be a cure for anyone suffering from this season’s dearth of tomatoes.Matt Bunch, Horticulturist for the Heartland Harvest Garden, has been “squirreling” away tomatoes from the Heartland Harvest Garden for this Saturday’s event. Most are in storage for safe keeping and ripening away from potential pests. All were grown by Matt and his two gardeners: Caitlin Bailey and Barbara Fetchenhier.
A quick look at one of Matt’s crate’s of tomatoes reveals some beautiful fruit in a variety of colors. A quick “taste” of the Heartland Harvest Garden’s prize tomatoes, based on Matt’s comments (I, like many, only eat tomatoes after they have been used in cooking!) follows:









